🌿 Master Tonic: Nature’s Most Powerful Remedy

Master Tonic is an ancient remedy that dates back to medieval Europe. Stories say it was even used in the 1300s to help fight the bubonic plague. Today, it’s still valued as a powerful natural antibiotic and immune booster.

This fiery blend is:

• 🌱 Anti-bacterial

• 🌱 Anti-viral

• 🌱 Anti-fungal

• 🌱 Anti-inflammatory

• 🌱 Anti-parasitic

Because of this, Master Tonic is believed to support the body against a wide range of illnesses while also boosting overall health. Taken daily, it may help prevent colds and flus, soothe digestion, reduce joint pain and inflammation, fight candida, and support energy and vitality.

✨ Why These Ingredients Work

Garlic
A broad-spectrum natural antibiotic. Unlike synthetic antibiotics that wipe out healthy bacteria, garlic targets harmful invaders while supporting healthy gut flora. It also fights fungi, pathogens, and harmful microorganisms.

Onion
Garlic’s “cousin,” offering similar benefits in a milder form. Onions are rich in antioxidants, quercetin, and sulfur compounds that support the liver and immune system.

Ginger
A powerful anti-inflammatory and immune supporter. Ginger boosts circulation, relieves nausea and bloating, and helps fight colds, chills, and fevers.

Horseradish
Supports sinus and lung health, helps clear congestion, and stimulates circulation. Rich in Vitamin C and antioxidants.

Hot Peppers
One of nature’s strongest circulatory stimulants, helping the body deliver the tonic’s medicinal properties throughout the system. Also high in Vitamin C and antioxidants.

Turmeric
A powerful anti-inflammatory and immune booster that supports joint health, protects against viruses, and may help prevent certain diseases.

Apple Cider Vinegar
Used since Hippocrates’ time for its cleansing and healing properties. ACV supports digestion, detoxification, and overall balance in the body.

🌿 Master Tonic Recipe

Tools You’ll Need

• Gloves (recommended)

• Cutting board & knife

• Vegetable peeler

• Cheese grater

• Cheesecloth

• 1 quart mason jar

• Funnel

• Glass bottles for storage

Ingredients (organic + fresh):

• 32 oz raw apple cider vinegar

• ¼ cup garlic, diced

• ¼ cup onion, diced

• ¼ cup horseradish root, peeled & grated

• ½ cup ginger root, peeled & grated

• 2 habanero peppers, chopped

• 2 pieces fresh turmeric, grated

Directions:

1. Prepare all ingredients.

2. Place everything except the apple cider vinegar into a quart mason jar.

3. Pour in apple cider vinegar until the jar is full.

4. Store in a cool, dark place for at least 2 weeks (some follow moon cycles or bury their jar in the earth).

5. When ready, strain through cheesecloth. Bottle the liquid and store in the fridge or a dark cabinet.

🌸 Notes & Tips

• Wear gloves! Hot peppers, turmeric, and horseradish are strong.

• Start small — the tonic is spicy! Begin with 1 tsp and work up.

• Sweeten with honey if desired.

• Leftover solids can be dehydrated into a flavorful spice mix for soups, salads, or stir-fries.

🌞 How to Use Master Tonic

• Daily support: 1–2 tbsp (or 1 oz) in the morning or evening.

• At first sign of illness: 1 oz every 1–2 hours until symptoms ease.

• Culinary uses: Add to salad dressings, marinades, stir-fries, soups, broths, or even splash onto rice.

• Pregnancy: Can be taken in small amounts.

💚 Earthie Mama’s Master Tonic

This ancient remedy has stood the test of time because it works. Daily use may support balance in the body, helping protect against colds, flus, candida, arthritis, joint pain, headaches, and digestive issues.

🌿 If you’d rather not make it yourself, you can order Earthie Mama’s Master Tonic, lovingly crafted in an FDA-approved kitchen and delivered straight to your door.

👉 Click here to order your bottle today!